Winter warmer food: Italian bean soup recipe. This is a classic recipe in Italy: Pasta e Fagioli. Of course every region has a different twist to this soup recipe. Here’s my version. You can use any type of small pasta: Tubetti or Conchigliette any!
If you like it, send your photo! I run Italian cookery classes for busy people in Manchester. 30 minutes dishes that are cooked from scratch and healthy. Who says you can’t eat well if you have no time for cooking?
For more info: www.learnitalianmanchester.co.uk